Posted inCulture

NKY on Tap: Oktoberfest near and far

Joe Schutzman is a Newport firefighter who loves Northern Kentucky’s culture, sense of place – and beer. Come back each month for a new column on the latest brewery opening, Joe’s seasonal favorites, and more. Find Joe’s previous columns and more on NKY dining here. Had I discovered running marathons before drinking good beer, perhaps I […]

Posted inBusiness

Braxton Brewing introduces private barrel program

Covington-based Braxton Brewing Company introduced a private barrel program at its Braxton Barrel House pub in Fort Mitchell. The barrel program features over 300 barrels of aged beer. One barrel can produce over 500ml glass bottles of beer. Barrels will cost an average of $2,500 to $4,500 per, according to the release. “We’ve always been focused […]

Posted inRestaurants

Dark Charge is back: Braxton Brewing to host annual party

Braxton Brewing’s Dark Charge Winter Party is returning for a ninth time, setting the stage for the annual release of the Covington brewery’s Barrel-Aged Imperial Stout. This year, Braxton collaborated with meetNKY, Northern Kentucky’s tourism bureau, and the B Line, a collection of Kentucky Bourbon Trail Craft Tour distilleries, bars and restaurants, to put on […]

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